
Chantal Wei-Ying Clément
Senior Programme Manager
This page is automatically translated from the English original using DeepL and may contain errors.
Chantal is an advocate for sustainable food systems with over a decade of experience in international food and agricultural policy. She holds a PhD in Political Science from Carleton University and an MA from the School of Foreign Service at Georgetown University.
Through her research, she has worked closely with municipalities in Europe and North America to understand how they could play a more active role in shaping their own food systems. Chantal’s areas of focus include local and municipal food system governance, agroecology, and the intersection between food and climate.
UK
English, French
+44 (0)7553 890078
chantal.clement@ipes-food.org
