An open letter to the European Commission President
IPES-Food among 36 organizations to call for an EU food policy and Vice President for Food
Common Food Policy Vision for EU Unveiled
IPES-Food launches a report based on 3 years of participatory research involving +400 farmers, food entrepreneurs, civil society activists, scientists, and policy makers.
Seven Case Studies of Agroecological Transition
New IPES-Food report provides concrete examples of communities breaking away from industrial agriculture.
REPORT | Towards a Common Food Policy for the EU
This report argues for a Common Food Policy for the European Union: a policy setting a direction of travel for the whole food system, bringing together the various sectoral policies that affect food production, processing, distribution, and consumption, and refocusing all actions on the transition to sustainability.
Read the Full Report (EN)
Read the Executive Summary (EN, ES, FR, IT, DE)
February 2019 | EU
VIDEO | How we can change our food systems: Integrated Food Policy
Public policies are failing to respond to the challenges in food systems. Integrated food policy making can bring a range of poorly aligned policies (agriculture, trade, environment, development, food safety…) under one roof, to refocus them on clear and consistent objectives, and to drive a transition to sustainability.
NEWS | L'agriculture africaine doit radicalement changer de modèle
IPES-Food Panel Member Emile Frison and Christine Frison argue for a new model of agriculture for Africa. Featured in Les Echos.
REPORT | Seven Case Studies of Agroecological Transition
This report describes seven case studies of agroecological transition to draw insights on how the lock-ins of industrial food systems can be overcome, where the key leverage points for transition are located, and how transition towards sustainable food and farming systems can be best supported.
MEDIA | COAG26 side event: Agroecology - a key strategy to achieve the Sustainable Development Goals (COAG26)
Agroecology and the SDGs: An overview will be carried out of the latest research in Agroecology, followed by a presentation of FAO Scaling Up Agroecology Initiative.
The International Panel of Experts on Sustainable Food Systems (IPES-Food) brings together a diversity of expert voices to shape policy debates on how to reform food systems around the world.
Moving toward Integrated Food Policies
IPES-Food, AFSA, and representatives from the governents of the Netherlands and Brazil will co-host a side event at the Committee on World Food Security 46 on "Moving Towards Integrated Food Policies: Reviewing lessons learnt from Europe and Brazil, and assessing emerging opportunities in Africa and the USA."
Beacons of hope in a turbulent world
Emile Frison will act as Chair of the CFS46 side event, "Beacons of hope in a turbulent world: building evidence of agroecology for sustainable food system transformations" organized by the Global Alliance on the Future of Food, Biovision, WWF, Hivos, UN Environment, FAO, and the government of Zambia at CFS46 in Rome, Italy. October 14, 2019.
Food Justice & Food Sovereignty in Latin America
Mexico City, Mexico
Ricardo Salvador will provide a keynote address at the International Congress on Food Justice and Sovereignty in Latin America.
Food Security in the 21st Century
Molly Anderson will contribute to the Ditchley Foundation conference on "Food Security in the 21st Century: Global prospects for resilient and sustainable food production."
Agroecology for Climate Resilience
Million Belay, Mamadou Goïta, and Olivia Yambi will contribute to the Agroecoloy for Climate Resilience conference hosted by AFSA.
Towards climate smart European livestock farming
Olivier De Schutter will deliver a keynote address at the seminar, "Towards a climate smart European livestock farming" organized by ATF.
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